Sautéing is a great option with fat such. Once boiling add the asparagus.
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The water level should be below the bottom of the steamer basket Cover and bring the water to a boil.
. And no need to turn or flip the asparagus. Fill a large saucepan with about 1-inch water and fit with a steamer basket. Steaming asparagus helps retain nutrients as opposed to boiling since nutrients leach into the cooking water. Try a Tasty Asparagus Dish with Easy Recipes from Hidden Valley Ranch.
Ad Looking for an Easy Recipe Tonight. How to Cook Asparagus. Cover the pot and steam the asparagus for two to eight minutes or until bright green in color and crisp tender in texture. Try a Recipe From Hidden Valley Ranch.
This will allow the stalks to retain their color while also eliminating the sliminess. Cover the pan and cook the asparagus for one to three minutesthis depends on the size of your asparagus and how tender you like it. Steam with the lid on for about 2 to 5 minutes until crisp tender and the thickest portion taste testing with a fork to assess. To make asparagus thats rich and roasted bake the vegetable at 400 Fahrenheit for 20 minutes.
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